2017 Season… It’s here

It’s Here!
We are officially kicking off our 2017 season. We will have frozen chickens available starting May 27; CSAs will have an opportunity to pickup fresh chickens the previous Saturday. Below are some of the highlights. Visit our Pricing Page for more details.

Pricing for 2017
• $4.00/lb for whole frozen chickens.
○ Average weight 4-5 lbs
• CSA packages – Our best offer
○ Ends May 1st or when all our CSA slots are full.
• Bulk purchase discounts
○ 5 chickens = 4%
○ 10 chickens = 6%
○ 15 chickens = 8%
○ 20 chickens = 10%

We’ll primarily be selling through the Farmers Markets
• Seymour Farmers Market – Saturdays, May 27 – until sold out for 2017
•• Westport Farmers Market – TBD for 2017

Why did we do a separate CSA and bulk discount?

It all comes down to what is Community Supported Agriculture(CSA). Last year was the first year for our CSA and we ended up giving our CSA pricing to everyone wanting to place bulk orders. We did this because we didn’t have a bulk discount. It was a compromise, but I knew this year we needed to change it in order to get back to the true CSA spirt.

The spirit of CSA is not about the discount. CSA is about supporting local agriculture because you realize the value of locally grown food, believe in supporting community businesses, or you want to support someone growing high quality food. While the reasons are your own, it really boils down to you supporting a cause. And one I think is a good one, if I didn’t we wouldn’t be doing this.

We value our CSA relationships. Your commitment helps shoulder our burden and tells us that what we do matters. It’s hard to explain how much that means to us, but we’ve tried to express it by returning to our CSA supporters the best value we can.

We’re looking forward to a great year and each of you are the ones who help make it happen. We hope you like and share our posts and if you’re buying chicken to give us the chance to earn your loyalty. Thank you.

2017 season …almost

The 2017 season is upon us and we’ll be announcing the schedule and pricing in the next couple days!

We’ve enjoyed some downtime over the winter, especially the holidays, and we hope you enjoyed them too.  It’s going to be a busy year for our family including the long awaited Boy Scout Jamboree, which is why we’re selling chickens.

Before we officially announce the 2017 season, we’re finalizing the schedule and updating our offerings.  I can tell you now that our base price of $4/lb. will not be increased; however, we are adding some options.

In the mean time, I’ve posted a new blog on Dual-purpose Chickens.  There will be more of these to come.

We thank everyone for all your past support and look forward to a great season.

Dual-purpose Chickens – 8 – Winter Water

In fall of 2014 I decided I wanted to raise some dual-purpose chickens.  My focus is on a breed that lays good eggs which can be incubated to raise “panfry” broilers, pre-Cornish-Cross size meat birds.  So, how do I keep the water from freezing?

One of banes of winter is frozen livestock water.  In the past, we’ve use 3 plastic 1 gallon waterers and rotated them throughout the day, bringing the frozen  ones in to thaw.  This was not an optimal solution.


I did some searching and was intrigued by an idea of using a tire to accumulate solar heat, and straw and a board inside the tire as insulation.  However, that would not work around here once the temperatures dropped well below freezing.


The idea I settled on was to use a concrete block with a light bulb inside, especially since the coop was going to be close to a power source.  It was easy to make.  Just an extension cord, a plugin light receptacle, a cooking tin, and a concrete block.  Put the cord, receptacle , and light bulb together and slid them into the concrete block.

base    light

To keep the block sitting level, either chisel a grove in the concrete block or sit the block on two pieces of wood and run the cord in-between the two pieced of wood.


And cover with a tin pan, to keep moisture away from the light.  Although I have metal waterers, I’m using the plastic ones as I think they handle the water freezing better.


I’m using a 60W bulb an it has worked pretty good.   So far this year,  most days stayed above 20 degrees , but  a few days were close to zero.  These days produced some frozen “rings” higher up in the waterer;  however, the tray stayed unfrozen and the chickens had unfrozen water to drink.    One thing to watch out for is that when the water gets close to being out, the waterer is lighter and easy to knocked off.